.ON THIS WEEKu00e2 $ S incident of Supper SOS, examination kitchen supervisor as well as lot Chris Morocco is signed up with through senior test kitchen space editor Shilpa Uskokovic to talk along with Anna and Ni Nguyen, the chef-owners of Denveru00e2 $ s Sap Sua, one of Bon Appu00c3 u00a9 titu00e2 $ s twenty Greatest Brand new Dining Establishments of 2024. They talk about their account, their bistro, and also the 3 meals that have actually helped make the jump coming from Sap Suau00e2 $ s menu to the pages of Bon Appu00c3 u00a9 tit.Co-owners (as well as wed pair) Anna as well as Ni opened up Sap Sua, their Vietnamese United States restaurant, in Denveru00e2 $ s East Colfax neighborhood in June 2023. The menu is a product of collaboration with the entire kitchen space group as well as features most of the foods that Ni consumed developing upu00e2 $" like brown butter as well as fish sauce rushed eggs, panned fry tofu with ginger root scallion sauce, as well as hamachi dog collar along with coconut caramel. These recipes may certainly not sound like recipes you will attempt to create in the home, however Shilpa collaborated with Anna and Ni on adaptations that are actually optimal for home cooks.Instead of using hamachi collars, our company utilize the very same tasty caramel sauce on seared salmon fillets, dusted along with crunchy rice grain as opposed to cu00e1" ' m dep (delicate scabs of youthful difficult rice). For the brown butter scrambled eggs, our company miss sifting the eggs by means of a fine-mesh filter, and also the trout caviar garnish. You can look at the updated dishes for Fish Along with Coconut Caramel, Brown Butter Clambered Eggs, as well as Fried Tofu With Scallion-Oil Dressing on bonappetit.com as well as in the Epicurious app.Listen now to listen to additional concerning Anna and Niu00e2 $ s journey to becoming one of our Best Brand-new Bistros and the web pages of Bon Appetit, as well as read about the complete checklist below.